Semillon

Hunter Valley NSWClean soft Semillon fruit characters with citrus sherbet overtones. A crisp clean citrusy palate with a clean almost minerally finish. A medium bodied unoaked style that exhibits balanced acidity and refreshing fruit flavours

(Barossa Valley SA)This is one of the best value Semillons around. Bursting at the seams with fresh sweet lemony-juicy smells and flavours this lightly wooded tangy crisp white wine is exceptionally well made with just enough careful oak maturation.

(Hunter NSW) WINEMAKERGÇÖS NOTES GÇô Patrick AuldCockfighterGÇÖs Ghost Semillon 2007 is pale lime green in colour and has aromas of lemon lime pineapple and guava. These tropical and citrus fruit characters combine with fresh natural acidity on the palate to provide a dry crisp and well balanced finish.This semillon has been bottled early to capture its fresh youthful appeal but like all classic Hunter Valley semillons it will benefit from up to six years bottle age if stored in optimum conditions.As a young wine this semillon makes an ideal aperitif and is well suited to a wide variety of lightly flavoured foods including fresh seafood especially white-fleshed fish barbecued prawns oysters and sushi. With bottle age it will suit more robust dishes including grilled lobster mud crab oven roasted poultry dishes or mature washed rind cheeses.

(Hunter Valey NSW)Blue gold medal - 2006 Sydney International Wine ShowCellar: Drink Now - 2017Partners Best with: Grilled whitebait fritters

(Margaret River WA)Trophy - Best Semillon 2006 Margaret River Wine ShowGold - 2006 Margaret River Wine ShowMargaret River Semillon is an entirely entertaining Chardonnay alternative with this full bodied example showing Chardonnay style complexity.

(Hunter NSW)1 Trophy 2 Gold Medals'Another beautifully developed semillon with plenty of acidity left so you can drink it now or try it in five years. Light fragrant fruit aromas and a very flavoursome palate.WineState Best Wines of The Year